Violet leaves Absolute

Code
Botanical name Viola odorata L.
Botanical Family Violaceae
Olfactory Family Green
Part used Leaves
Harvest Period April to July and September
Method of culture  Conventional
Process Extraction using volatile solvents followed by a purification in alcohol
Olfactory description Green, aquatic, cucumber
Status 100% Pure & Natural
Flash point >100°C
Appearance Very viscous liquid, dark green to greenish brown
Shelf life 12 months
Constituents Acids (linoleic, linolenic and palmitic) and their esters
Standard packaging 5 kgs
Advised uses Aromatherapy, Perfumery, Cosmetic, Alimentary
FEMA FDA CEE EINECS CAS TCSA RIFM
3110 182.20 482 290-427-0 06/08/8024 06/08/8024 Monograph 703
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