- Botanical Name: Origanum majorana
- Also known as Pot Marjoram or Wild Oregano. Native to the Mediterranean and Western Asia. It has a sweet pine and citrus flavor profile similar to oregano but with a sharper flavor. Marjoram is used for seasoning soups, stews, dressings, sauces, and herbal teas.
- Storage: Store in a cool, dray, airtight containers, away from direct heat or sunlight.
|PROCESSING||PACKING||20' FCL Load||40' FCL Load|
|C/S||PP Bags, 20 kg||5,600 kgs||11,000 kgs|
Marjoram Leaves (Organic) Specifications:
All products are certified to: