Organic Nigella Seeds

  • Organic NIGELLA Seeds

  • Botanical Name:  Nigella sativa
  • Found in several sites from ancient Egypt, including Tutankhamun's tomb. Tastes like a combination of onions, black pepper, and oregano. They have a pungent, bitter taste and smell. The dry-roasted seeds flavor curries, vegetables, and pulses. They can be used as a "pepper" in recipes with pod fruit, vegetables, salads, and poultry.
  • Storage:  Keep tightly covered and store them in a cool, dry place. Whole spices stay fresh for up to 2 years while ground spices have a 6-month shelf life. Store red spices, such as paprika and red pepper, in the refrigerator. They will hold their color and keep their flavor longer.  

 

PROCESSING PACKING 20' FCL Load 40' FCL Load
Seeds, whole PP Bags, 25 kg 12,500 kgs 25,000 kgs
Organic Nigella Seeds Specifications