Code |
|
Botanical name |
Tagetes glandulifera s. minuta |
Botanical Family |
Asteraceae |
Olfactory Family |
Fruity |
Part used |
Flowers |
Harvest Period |
Nov. - April |
Method of culture |
Organic |
Process |
Steam distillation |
Olfactory description |
Fruity, mango, minty, syrupy, spicy, herbaceous |
Status |
100% Pure, Natural & Organic |
Flash point |
59°C |
Appearance |
Yellow to reddish-amber liquid |
Shelf life |
12 months |
Primary Constituents |
limonene, α-pinene, β-pinene, terpinolene, (E)-β-ocimene, |
Standard packaging |
10 kgs |
Advised uses |
Aromatherapy, Perfumery, Cosmetic, Alimentary |
FEMA |
FDA |
CEE |
EINECS |
CAS |
TCSA |
RIFM |
3040 |
172.510 |
443 |
294-862-7 |
8016-84-0 |
8016-84-0 |
Monograph 998 |
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