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Organic MARJORAM
- Botanical Name: Origanum majorana
- Also known as Pot Marjoram or Wild Oregano. Native to the Mediterranean and Western Asia. It has a sweet pine and citrus flavor profile similar to oregano but with a sharper flavor. Marjoram is used for seasoning soups, stews, dressings, sauces, and herbal teas.
- Storage: Store in a cool, dray, airtight containers, away from direct heat or sunlight.
PROCESSING | PACKING | 20' FCL Load | 40' FCL Load |
C/S | PP Bags, 20 kg | 5,600 kgs | 11,000 kgs |
Marjoram Leaves (Organic) Specifications:
All products are certified to: