Code |
|
Botanical name |
Citrus reticula blanco |
Botanical Family |
Rutaceae |
Olfactory Family |
Floral |
Part used |
Leaves and twigs |
Harvest Period |
Dec - Mar |
Method of culture |
Conventional |
Process |
Steam distillation |
Olfactory description |
Floral, smoky, spicy, honey, orange flower |
Status |
100% Pure and Natural |
Flash point |
68°C |
Appearance |
Amber-yellow clear liquid |
Shelf life |
12 months |
Primary Constituents |
Methyl-N-Methylanthranilate, Gamma-Terpinene, Limonene |
Standard packaging |
5 kgs |
Advised uses |
Aromatherapy, Perfumery, Cosmetic, Alimentary |
FEMA |
FDA |
CEE |
EINECS |
CAS |
TCSA |
RIFM |
2854 |
182.20 |
142 |
284-521-0 |
8014-17-3 |
8014-17-3 |
Monograph 6423 |
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